This month the Cooking Class made a Crispy Romaine Lettuce Summer Salad, with Smoked Salmon and Lemon Dill Dressing. Instructor Anne Apra is a professional caterer who has been teaching cooking classes at La Coruña for almost two years. Residents love to learn new, light, affordable recipes for healthy eating!
~ Elizabeth Sampson, Regional Programs Director
EngAGE offers a variety of classes, workshops, and special programs at each
of our communities. These posts highlight just a small sample.
